Originating from the Hurlimann brewery in Switzerland. This lager strain's profile allows to brew fairly neutral flavor beers with a high drinkability. Depending on the conditions, it tends to present noticeable herbal and floral notes to lager beers.
- Fermentation Temperature: 53-59°F
- Total Esters: Low
- Apparent Attenuation: 80-84%
- Sedimentation: Fast